Shallow fried aubergine and paprika peppers served in a delicious tomato and garlic sauce.
Tel: 02622 / 44463. www.anatolia-restaurant.at. Medium - Sweet, with delicious raspberry and strawberry flavours.
Chicken shish served on a bed of bread with yoghurt and home made halep sauce. Chefs selection of five different cold mezes includes of humus, cacik, tarama, ispanak tatator, soslu patlican. Potatoes prepared with spring onion, parsley finished with olive oil and lemon juice Filling of pilau rice and delicious herbs, wrapped in grape vine.
Generous and lifted, showing powerful aromas of nettle and snow pea: the palate bursts with fresh citrus, grapefruit and melon notes. Anatolia Sea View Restaurant is now open.
Chefs selection of five different cold mezes includes of humus, cacik, tarama, ispanak tatator, soslu patlican. Takeout and Delivery.
Delicious diced chicken perfectly spiced with herbs then barbecued on skewers.
For the ultimate Turkish experience, visit us on the first Friday of the month and enjoy our **Night Of Istanbul** featuring traditional Turkish Entertainment, Musicians, Belly Dancers, Fortune Tellers. Dry red from turkey with smoked black pepper, licorice and vanilla perfect with lamb. Have a great day and Stay safe!Join us as we re-create a lively NIGHT IN ISTANBUL! Unsere Adresse. Weddings. Breaded fried squid served on a nest of green leaves finished with wedge of lemon Chefs selection of five different hot mezes includes of sucuk, hallumi, falafel, onion rings, sigara boregi. Soft, coppery - pink rose: delicate and fruity bouquet: soft and fresh on the palate. Aromas of white flowers, its of peach and apricots lead to a fresh, fruity palette with an almost saline minerality. Lamb shish, chicken shish, adana, chicken kofta, tavuk kanat, kaburga and pirzola Lamb shish, chicken shish, adana, chicken kofta, tavuk kanat, kaburga and pirzola A levantine round flatbread with minced meat and parsley Mince lamb, diced lamb, diced chicken, parsley and peppers (Vegetarian) Mushroom, onions, peppers, tomato, parsley and cheese (Gluten free) Dip made from fresh roe, olive oil and lemon. We have made it easy for you to create your own menu!Copyright © 2006 - 2021 Anatolia Restaurant.
Contact & Info. - Anatolia Welcome Music - 00:00 / 00:00 - Anatolia Welcome Music - 00:00 / 00:00.
Lamb shish served on a bed of bread with yoghurt and home made halep sauce. Anatolia Restaurant offers an authentic Turkish culinary experience, using fresh ingredients, traditional Turkish recipes, and blending it all with our world-renowned hospitality. We want to make sure you have a full understanding of how we collect and process information. Unoaked, a tropical fruit flavoured wine with notes of spring blossom and honey. A well-known blend of order reserves with young wines to ensure a consistency of this flowery aroma and warm biscuit hints. Lively fruit-led, with a typical richness to the palate. Delicious lamb ribs seasoned and barbecued on skewers Sauteed diced lamb with onions, peppers, fresh tomato, garlic and mushroom Sauteed diced chicken with onions, peppers, fresh tomato, garlic and mushroom Sauteed mushroom with onions, peppers, fresh tomato and garlic. Delicious diced lamb marinated in herbs then barbecued on. View the Menu of Anatolia Restaurant for Delivery, Dine-out or Takeaway. You can unsubscribe from these at any time on the profile page.If you have an allergy that could harm your health we strongly advise you to contact the store directly before you place your order. Home. MENU. Order food online from Anatolia Restaurant and get fresh and tasty food delivered to you at door steps. 64, 41460 Neuss t: 02131 1760490 e: info@anatolia-neuss.de ÖFFNUNGSZEITEN Montag - Donnerstag 07:00–23:00 Freitag - … Shish kofta served on a bed of bread with home made halep sauce. Rich berry fruit on the palate and a pinch of pepper spice so typical of shiraz Shows black cherry, raspberry and strawberry with cinnamon and spiced fruit cake notes. Sorry, We're currently closed and will open at 02:00 PM Diced lamb cooked on stove with onions, peppers, fresh tomato, aubergine and garlic finished in oven. (Vegetarian) Fresh mushroom sauteed and seasoned in garlic butter (Vegetarian) Perfectly fried vegetarian fritters served with humus and salad. Prawn cooked on stove with onions, peppers, fresh tomato, and garlic finished in oven. 2700 Wiener Neustadt. With limited resources and a speckling of English, owner/chef Ayse Aydemir had her first taste of the food industry selling “yufka” from her small rented apartment kitchen.“Yufka” a labor-intensive thin phyllo-like dough, and a key to the foundation of many appetizer dishes became synonymous with Ayse.
Baklava’s, boreks and dips soon followed suit.Feeling constrained in her small kitchen and with a client base growing by the week, Ayse took the next big step and opened Anatolia Restaurant.Established in 1999, Anatolia Restaurant has grown in popularity to become one of “Toronto’s Top Ten Restaurants” according to The Globe and Mail, as well as being regularly recommended by Toronto Life, rewarded as Etobicoke's best restaurant in 2018, featured on the Street Eats television show and CBC’s Living Toronto to mention a few.Anatolia Restaurant offers an authentic Turkish culinary experience, using fresh ingredients, traditional Turkish recipes, and blending it all with our world-renowned hospitality.For the ultimate Turkish experience, visit us on the first Friday of the month and enjoy our **Night Of Istanbul** featuring traditional Turkish Entertainment, Musicians, Belly Dancers, Fortune Tellers.We do catering for your parties, offices.